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Gnocci

Gnocci

SaltyNo Pork
30 minutes2 people

Ingredients

Gnoccis pre-made bag500 g

Preparation

1.

Bring a large pot of salted water to the boil.

2.

Add the gnocchi and cook until they float to the surface, about 2-3 minutes.

3.

Drain and toss with your sauce or condiment of choice.

4.

Serve immediately.

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